The Madonne 2023
Syrah, Grenache
AOP Duché d'Uzès
The Madone Rouge is elegant, gastronomic with notes of candied red fruits and spices.
This vintage is vinified in French oak barrels for a few months to give it fleshy and elegant notes.
Best enjoyed at a temperature of approximately 16-18°C. This complex wine needs to be decanted for 1 to 2 hours before serving.
Food pairings
The Madone rouge pairs perfectly with a matured rib of beef, a vegetable gratin, a duck breast or even a chocolate fondant.
19,50 €
